ACRE - Agricultural Conservation for Resilient Environments

Field Border  (NRCS #386)

Applicable Systems

About

Field borders1 consist of strips of permanent vegetation, including grasses, forbs, legumes, or shrubs, that are established around the inside perimeter of a field. They can connect other buffers such as grassed waterways, filter strips, and contour buffer strips within and between fields.

Key aspects and considerations:

  • Avoid vehicle traffic, or choose resistant species if the border will be used for equipment traffic.
  • Select plants that create a dense cover to control wind and water erosion, and meet food, nesting and cover needs for wildlife.
  • Orient plant rows perpendicularly to sheet flow direction to prevent erosion.
  • Avoid exposing the field border to pesticides and other chemicals.
  • Do not burn vegetation nor disturb the roots with tillage.

Benefits and Limitations

ACRE CategoryBenefitsLimitations
Soil Health
  • Reduces wind and water erosion along field edges.

  • Stabilizes soil with permanent vegetation.

  • Improves soil organic matter due to permanent cover and lack of soil disturbance.

  • N/A
Water Management
  • Improves water infiltration and reduces runoff velocity due to permanent vegetation.

  • Protects water quality by trapping nutrients, sediment and pollutants.

  • N/A
Nutrient Management
  • Reduces nutrient loss.

  • Decreases nutrient transport to streams and lakes.

  • Dissolved nutrients moving through subsurface flow may not be effectively trapped.
Agricultural Production
  • Impacts on soybean yield can vary from no or little2 to increase up to 30 percent in fields that are adjacent to field borders established with pollinator plantings.
  • Crop yield losses may occur along the edges of fields that are surrounded by woody vegetation because of competition for nutrients and sunlight.

  • May harbor some pest species if not well managed.

Biodiversity and Wildlife
  • Permanent vegetation provides nesting sites, food, and habitat for wildlife and pollinators.

  • Improves terrestrial and aquatic habitat quality, thus favoring biodiversity.

  • Corridors with native vegetation allow species to move and reach better food and habitat.

  • Herbivores, birds and insects can depredate the field edges and cause losses3.
GHG Emission
  • Permanent vegetation around the field edge can reduce gas emissions from vehicle traffic and tillage and store carbon in biomass.

  • Stopping tillage and additional inputs from plant residues increase soil organic carbon.

  • Maintenance activities may generate minor emissions.
Economics
  • Federal and state conservation programs provide financial incentives for landowners to manage some cropland field borders for wildlife habitat.

  • Long-term benefits often outweigh establishment costs.

  • There are some costs associated with the value of the land taken out of production, buffer installation, plant establishment, and maintenance.

Impact on Agricultural Resilience

  • Water is maintained in the productive system and crops are more resilient to drought conditions.
  • Provides microclimate regulation by buffering extreme temperatures and wind reduction.
  • Wildlife travel corridors allow species to move safely between habitats in response to climatic conditions.

Regional Applicability

  • In Clay and Lowndes counties, Mississippi, experimental field borders were established along agricultural field margins, with an average of 6% of row crop field area converted to field border habitats, to measure summer and winter abundance and diversity of grassland birds relative to field border management practices.
  • Semi-natural habitats like field borders may act as a source for many natural enemies. In central Illinois, five privately owned USDA certified organic fields with adjacent semi-natural field borders were examined and found to reduce agricultural impacts on the environment and enhance biodiversity and ecosystem services4.

Resources

References

  1. USDA-NRCS (2016). Conservation Practice Standard Document, Field Border, Code 386. https://www.nrcs.usda.gov/sites/default/files/2022-09/Field_Border_386_CPS.pdf
  2. Stamps, W. T., Dailey, T. V., Gruenhagen, N. M., & Linit, M. J. (2008). Soybean yield and resource conservation field borders. Agriculture, Ecosystems & Environment, 124(1-2), 142-146. https://doi.org/10.1016/j.agee.2007.08.004
  3. Barbour, P. J., Martin, S. W., & Burger, W. (2007). Estimating Economic Impact of Conservation Field Borders on Farm Revenue. Crop Management, 6, 1-11. https://doi.org/10.1094/CM-2007-0614-01-RS
  4. Clem, C. S., & Harmon-Threatt, A. N. (2021). Field Borders Provide Winter Refuge for Beneficial Predators and Parasitoids: A Case Study on Organic Farms. Journal of Insect Science, 21(3), 2, 1-6. https://doi.org/10.1093/jisesa/ieab027
  5. Miller, T.P., Peterson, J.R., Lenhart, C.F., & Nomura, Y. (2012). The Agricultural BMP Handbook for Minnesota. Minnesota Department of Agriculture, p.125-133. https://www.house.mn.gov/comm/docs/AG-BMPHandbookforMN_09_2012.pdf
  6. USDA-NRCS (2016). Conservation Practice Standard Overview, Field Border (Code 386). https://www.nrcs.usda.gov/sites/default/files/2022-09/Field_Border_386_Overview_Sep_2016.pdf
Field Border photo 1

Photo 1: Field borders reduce soil erosion and protect the roads.

Iowa NRCS photo by Jason Johnson.

Field Border photo 2

Photo 2: Pollinator planting used as a field border.

Iowa NRCS photo by Jason Johnson.


  • Purdue University
  • University of Illinois Urbana-Champaign
  • University of Nebraska-Lincoln
  • Iowa State University
  • Midwest Regional Climate Center
  • U.S. Department of Agriculture

This research is supported by Agriculture and Food Research Initiative Competitive Grant 2023-67023-39246 from the USDA National Institute of Food & Agriculture.

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